Bûche de Noël – the ultimate Christmas dessert
Everyone knows that as Hanukkah approaches in Israel, the bakeries slowly fill up with donuts. In Paris, the streets are slowly being decorated with fir trees, large and small,...
Jour du Macaron: Macaron Day in Paris
As a die-hard macaron lover, I don't have to wait for March 20th to celebrate Macaron Day, for me Macaron Day is all year round. Macaron...
Isfahan Croissant: This is what I call comfort food
What is the most delicious croissant in the world? Gal Steiner takes us straight to the 6th arrondissement in Paris to Pierre Herme's patisserie and brings...
Galette des Rois: Kings' Cake
The holiday season is my favorite time of year: the entire city is decorated and lit up, and the end-of-year holidays, which last several days, feel like they were celebrated...
The Christmas lights of the City of Lights do not go out even during the Corona period
Christmas 2020 is undoubtedly the saddest we've had in years. But none of this will turn off the lights...
Recommended patisseries in Paris – Aux Marveilleux de Fred
In Paris, there are boulangerie and patisseries on every corner, some more well-known to tourists, some less so, and some only known to locals. Such a local and not really...
Recommended patisseries in Paris – Hugo and Victor
Hugo and Victor are childhood friends who grew up together in the South of France. A few years ago, the two began dreaming of a culinary venture that would bring them together...
Fauchon: A Culinary Paradise in Paris
Paris is a true culinary paradise. My upcoming trip to Paris, for the fifth time in a row, will be based largely on the amazing patisserie culture. For now...
Paris Markets: Grenelle Market
A man goes to sleep in Paris, and when he wakes up in the morning the avenue in front of his hotel has disappeared. Well, not really disappeared, but changed. It was always...